Every year, 740,000km of fishing line and 14 billion hooks are lost at sea
New research findings help highlight where to focus efforts to stem the tide of fishing pollution.
Aussies recycle over 2 million bottles through Return and Earn scheme
Since its launch in 2017, more than 7.8 billion containers have been returned for recycling.
Nespresso rewards sustainability SMEs and startups with StartCup challenge
The top-ranked business will receive $50,000, a Nespresso Momento Small Office Starter Pack.
Modibodi chosen by UK government to provide reusable period products in 22,000 schools
“Feedback demonstrates that reusable absorbent underwear increases young girls and young people with periods participation in vital activities like sport.”
Innovative wine pouch start-up wins award for disrupting bottled wine market
Premium wine is now packaged in a fully recyclable, lightweight 750ml soft pouches.
Big W and Woolworths remove glitter from Christmas ranges
The two retailers have eliminated glitter from their Own Brand Christmas goods.
Rip Curl expands its wetsuit recycling program globally
The brand has partnered with TerraCycle to take the initiative into the US and Europe.
All G Foods launches Australia’s first chef-only plant protein range
The protein range includes minces inspired by beef, lamb, pork, chicken, duck and fish, which taste like the real meat.
Study proves the myth of driving range anxiety among Australian EV owners
Australian Tesla drivers are travelling the same average kilometres a year as everyone else.
Aussie startup makes perfume bottles from recycled plastic
Post-consumer recycled plastic is manufactured from used and recycled plastic collected from beaches, oceans, landfill, and recycling plants.
Paw Patrol expands recycling program to accept all brands of toys in Australia
The toy recycling program debuted last year to provide a free recycling solution for Paw Patrol Toys in the country.
Meet’s plant-based Chicken Free Strips now available in Australia
Meet’s mission is to make nutritious plant-based meat using clean, high-quality ingredients that replicate the flavour of animal meat.
Future Farm’s plant-based Tvna is available in Australia
Future Tvna is the plant-based alternative using innovative True Texture Technology to replicate the flavour of real fish and meat fibres. The dish is 100 percent made from vegan organic ingredients, including soy, bean, and chickpea protein.
Alt-salmon from carrots: a popular vegan recipe gets improved and commercialised
The company says it’s on a mission to offer vegans and vegetarians seafood and meat substitutes by using veggies and make it easier for flexitarians to reduce their animal consumption.
Australian retail group teams with startup Greener to help them reach net-zero goals more easily
The ARA and clean-tech startup Greener have created a digital solution, Greener Business, to help retailers plot their net-zero journey.