Singapore food hawker tests cultured meat
The cultivated satay chicken was served with cucumber slaw, peanut sauce, Singapore bee hoon (stir-fried rice vermicelli) and tofu.
The cultivated satay chicken was served with cucumber slaw, peanut sauce, Singapore bee hoon (stir-fried rice vermicelli) and tofu.
The launch marks its newest product development following its pork and beef mince, burgers, sausages, and crumbled chicken.
There are three broad groups of meat analogues – plant-based, cell-based, and fungi-based (microbial protein) – all available in a large variety in supermarkets.
Aussie shoppers will soon have more plant-based meat options at their grocery stores as two alt-meat brands debut in supermarkets nationwide.
US-based Food tech company, Eat Just, has received approval from the European Commission for…
The report cited oat milk as the ideal ingredient for making plant-based cheeses due to its high protein content, its vitamin B, and that it is free of lactose and gluten.
A food rescue concept is saving unsold food from landfills one mystery basket at…
The combination results in a plant-based chicken with a distinct texture and stronger umami taste – without adding MSG.
The coffee pods, made for Nespresso machines, are made with bio-sourced cellulose and vegetable oils and are certified by the Australian Bioplastics Association.
These innovative and promising alt-seafood companies are taking strides to combat climate change by developing seafood with cell-based and lab-grown technologies.
An impending meat and sugar tax is to be rolled out in the Netherlands, making traditional hamburgers three times more expensive, and making plant-based alternatives the affordable option.
Beyond Good, Alter Eco, Tony’s Chocolonely and Whittaker’s all produce delicious chocolate, they are the “good eggs” this Easter.
Impossible Foods said it hopes Singaporean will be inspired to consider the environmental impact of the food on their plate.
cements have created a very exciting position where humans can finally make one of their favourite foods without the use of animals.”
The hemp-based chicken, dubbed chick*n, is made from locally sourced hemp and, according to the company, has a complete amino acid profile and protein as real chicken meat – with less fat content.