Flash Coffee to serve Oatside oat milk by default in bold alt-milk move
In other words, if a customer wants cow’s milk in their latte, they need to ask when ordering.
Plastic-free Mylk Base saves more than 800,000 cartons from landfill
Ulu Hye uses ingredients that are vegan, paleo, gluten-free, sugar-free, and soy-free, and are free from emulsifiers, additives, thickeners and preservatives.
Pea-based alt-milk maker Ripple Foods raises $60 million in fresh funding
Using peas instead of nuts and oats like other alt-milk brands results in healthier products with less sugar and fat.
Research predicts plant-based dairy market will treble in size in 10 years
The market is currently dominated by almond milk, which achieved sales last year of about $6.5 billion.
Unveiled: the world’s first organic plant-based infant formula
The company has been developing a supply chain of certified, quality organic ingredients for five years.