Australian plant-based food company, Made With Plants, has unveiled new dairy-free cheese products in Coles supermarkets nationwide.
This expansion provides consumers with more plant-based alternatives to traditional dairy, aligning with a focus on more sustainable food production.
The new range includes four dairy-free products: Cheddar shreds, a cheddar block, Parmesan, and mozzarella. These items are designed to substitute for traditional cheese in terms of appearance, smell, and function, while also providing calcium.
The launch of these products addresses a demand for dairy-free alternatives that do not compromise on taste, catering to consumers with dietary needs such as lactose intolerance and those following a vegan lifestyle.
Customers can purchase products in Coles supermarkets across Australia and online.
- Recommended reading: ‘Grater’ plant-based cheeses: Biocheese expands to New Zealand.
