H&M unveils sustainable collection using new circular design tool
The collection uses recyclable materials and circular strategies, created by the H&M design team with stylist Ib Kamara as a creative advisor.
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Kaycee Enerva
Green Buzzwords: Sustainability keywords from A-Z
Knowing what these words mean can help us decipher marketing speak and greenwashing – and whether a company is sincere or hypocritical.
Tesa launches packing tapes made from 98-per-cent biodegradable materials
The new products aim to help the company with its sustainability objectives while supporting consumers lessen their use of traditional packing tapes.
Top plant-based food companies in the UK
Viable.Earth lists the top plant-based food brands in the UK – and where to find them.
Meet Lono, a sustainable “sockless” sneaker
These new kicks are “insanely breathable” allowing wearers to go without socks – and they’re made without using EVA and TPU that can harm the environment.
NZ tech startup PlantMe encourages Kiwis to grow their own vegetables
The platform comes with a seed delivery service, a digital growing guide, a planting diary, an online marketplace and a built-in crypto rewards system.
Sustainable luxury? Net-a-Porter launches new luxury resale service with Reflaunt
“We see re-commerce as a true enabler to tap into greater product longevity by extending the lives of pre-loved purchases,” said Alison Loehnis, President of luxury and fashion, Net-a-Porter.
Hudstone’s conscious commitment to eco-friendly cleaning products in Australia
Because of its environmental focus, the company has a no plastic policy, uses compostable packaging, and delivers its products using carbon-neutral shipping. Customers are also given the option to use their jars or containers.
TreadLightly to recycle old footwear to mat flooring
A recent study revealed that an average Australian owns around five pairs of shoes they don’t wear and could end up in landfills.
Pangea promises lifetime repairs for net-negative Eco-jacket launched on Kickstarter
From production to distribution, all carbon emissions are measured and recorded, said the campaign.
Eat Just’s CEO Josh Tetrick’s journey with cultured meat and ethical consumption
“I want to live in a world that I’m proud of. And I think for all those reasons, eating a little bit kinder matters.”
Foodsteps’ labelling system helps food businesses track their carbon footprint
Using the platform, food providers can upload the ingredients of their products and view the sustainability impact of each.
Recycled cotton collection made from fabric offcuts launched by NZ’s The Warehouse
“When clothing is made, fabric offcuts often end up being discarded as landfill,” shares Tania Benyon, CPO, The Warehouse. “We’re giving these perfectly good materials a second life by recycling them into new fabrics.”
Plant-based food brands you can find in Australia
Plant-based sales in Australia are soaring, driven by consumer demand for healthier meat alternatives.
Aussie scientist seeks to do good for the planet with ice cream
Elato, billed as the country’s first social enterprise ice cream, commits to donating 50 per cent of the brand’s profits to support food-rescue non-profit organisation OzHarvest.