Australia’s Grill’d launches ‘world first’ seaweed-fed beef burger
The burger chain says it seeks to empower diners at 61 of its restaurants to be eco-friendly, all while still enjoying beef.
The burger chain says it seeks to empower diners at 61 of its restaurants to be eco-friendly, all while still enjoying beef.
Seaweed is known as the “ocean’s equivalent of trees” because it helps absorb carbon dioxide and nitrogen compounds.
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