American design studio develops Styrofoam substitute from plastic-eating mealworms
The EPS substitute, dubbed Chitofoam, is a bioplastic foam made from the exoskeleton of mealworms and can biodegrade in soil within two weeks.
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Kaycee Enerva
Growing rice alongside aquatic animals can boost production, study finds
They found that the aquatic animals helped reduce weeds, sped up the decomposition of waste, and improved rice yields compared with rice grown alone.
US alt-seafood company Finless Foods to explore expansion in Asia
Michael Selden, CEO and founder at Finless Foods, said the funding would help finalise the construction of a pilot facility where Finless will produce its first saleable cell-cultured bluefin tuna.
UK scientists develop ‘energy-harvesting’ wearable devices made from recycled waste
According to the developers, their energy-harvesting wearable device could be a future game-changer for the consumer, security, and medical industries.
Bluu Seafood to launch its first cell-based fish products
“Cultivated seafood is the better alternative for those with a conscious, sustainable lifestyle who enjoy eating seafood but care about the environment“, added Sebastian Rakers, co-founder and CEO, Bluu Seafood.
Tesco eliminates 1.5 billion pieces of plastic from its packaging
The company’s 4R packaging strategy aims to remove where it can, reduce where it can’t, reuse more, and recycle what is left.
Making the switch: I tried toothpaste tablets for a month, here’s how it worked out
Compared to traditional toothpaste stored in plastic tubes, which are difficult to recycle, toothpaste tablets are stored in reusable jars or tins that consumers can refill.
American startup ByFusion turns plastic waste into concrete alternative
According to the company, ByBlock generates 41 per cent fewer greenhouse emissions than concrete, and they don’t crumble or crack like standard cement.
Australian telco Goodtel raises $50,000 for charity
“We had been running telcos for over 20 years and knew it was time to create one that was solely about doing good and making a better world for our kids and future generations.”
Aussie startup helps EV owners recharge with renewable energy
EV, or electric vehicles, are known to be the more environmentally-friendly choice for transport. However, these vehicles are still powered by non-sustainable batteries and fuel cells.
Tesco pilots plant-based coating to extend produce shelf-life
The extra protection from spoilage, said the company, will help fight food waste between the supplier, store, and at home.
Sustainable fabrics: your guide to the pros and cons of the most popular
For fashion to be truly sustainable, one has to look at all the materials used to make clothing, from farm (or factory) to fabric.
Consumers generate 10kg of single-use plastic waste in food deliveries every year
The pandemic and subsequent lockdowns caused food establishments to close down either limit capacity or thrive by offering their menu via mobile food delivery apps. Unfortunately, along with the convenience comes waste.
Edible packaging made from seaweed could replace single-use plastics
Seaweed does not require any fertiliser, pesticides, or freshwater, making it easier to cultivate than other crop-based materials.
Sustainability and self-love: Danish company makes adult toys from ocean-bound plastic
Plastic has long been used in adult toys, but the material’s environmental effect has driven some consumers to seek “greener” alternatives.